Guaranteed Content W/W
Total Nitrogen (N) | 5% |
Ammonium Nitrogen (NH4-N) | 2% |
Nitrate Nitrogen (NO3-N) | 1% |
Urea Nitrogen NH2-N | 2% |
Water Soluble Phosphorus Pentaoxide (P2O5) | 10% |
Water Soluble Potassium Oxide (K2O) | 9% |
Biurea | Its biurea is low. |
It is a product increasing efficiency with GordoMax NPK. It increases fruit setting and allows them to grow and get out uniformly. It prevents the defoliation of citrus trees in June.
Total Nitrogen (N) | 5% |
Ammonium Nitrogen (NH4-N) | 2% |
Nitrate Nitrogen (NO3-N) | 1% |
Urea Nitrogen NH2-N | 2% |
Water Soluble Phosphorus Pentaoxide (P2O5) | 10% |
Water Soluble Potassium Oxide (K2O) | 9% |
Biurea | Its biurea is low. |
AREA OF USAGE | FOLIAR APPLICATION | Application With Drip Irrigation |
In All Open Field Vegetables | 450-500 cc per 100 liters of water | 750-800 cc / da |
In All Greenhouse Olericulture | 350-400 cc for 100 liter of water | 650-700 cc/Da |
Strawberry | 450-500 cc per 100 liters of water | 750- 800 cc/da |
All Pome Fruits | 350- 400 cc for 100 Lt Water | 900- 1000 cc / da or 100 cc per tree |
All Stone Fruits | 350-400 cc for 100 liter of water | 900-1000 cc / Da or 100 cc per tree |
in vineyards | 300 – 350 cc for 100 Lt Water | 750-800 cc / Da or 30 cc per omca |
Citrus, Olive Tree | 350-400 cc for 100 liter of water | 800-900 cc / da or 100 cc per tree |
In All Industry Plants | 650-700 cc for 100 liters of water | 1100-1200 cc/da |
In All Grains | 500-600 cc for 100 lt of water | —— |
In All Forage Plants | 500-600 cc for 100 lt of water | —— |
Store in its original packaging under normal conditions (in cool and dry places). Do not expose the product to direct sunlight. It maintains its physical and chemical properties for at least three years under normal conditions. Storage Temperature should be between 0°C and +45°C.
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