CalyT

Calcium in Liquid Form

Thanks to the amino acids it contains, it starts transpiration even when the weather is overcast and cold, and calcium is easily transported to the plant by the movement of water. It has a formulation that can be taken easily without damaging the cell wall of the plant. It is an organic product. It prevents the end bud deaths and folds in the seedlings. It prevents stagnation in the growth of adult vegetables, small white spots and shrinkage in fruits. It contributes to flower and fruit setting. It extends the storage life of fruits. It can be mixed with drugs.

Guaranteed Content W/W

Water Soluble Potassium Oxide (K2O)20%

 

Area, Time and Amount of Usage

PLANT NAMEFOLIAR APPLICATION
Tomato250 cc for 100 Lt Water. Second application after 15 days in case of deficiency
Aubergine250 cc for 100 Lt Water. Second application after 15 days in case of deficiency
Pepper200 cc for 100 Lt Water. Second application after 15 days in case of deficiency
Fruit Trees200 cc for 100 Lt Water. Second application after 15 days in case of deficiency
Hesperidum250 cc for 100 Lt Water. Second application after 15 days in case of deficiency
Field Crops200 – 250 cc for 100 Lt Water.

Warnings

  • Keep away from children and food.
  • Never exceed the appropriate dosage rates and use only where necessary.
  • Use Mask, Glove and Glasses during fertilization.
  • Do not use empty packaging for other purposes, dispose of it.

Storage Conditions

Store in its original packaging under normal conditions (in cool and dry places). Do not expose the product to direct sunlight. It maintains its physical and chemical properties for at least three years under normal conditions. Storage Temperature should be between 0°C and +45°C.

Registrations

Local Registration (PDF)