Guaranteed Content W/W
| Total Organic Matter | 45% |
| Organic Carbon | 20% |
| Total Nitrogen (N) | 4% |
| Water Soluble Potassium Oxide K2O2 | 1% |
| pH Range | 6.3-8.3 |
Flormax Flowering Inducer
It is a specially formulated plant activator. It actively operates enzymes in plants. By increasing flowering, it provides more fruit setting. It creates a higher quality, larger and uniform fruits. It accelerates the metabolic activities of plants regularly. Since Flormax increases the amount of photosynthesis in the plants used, it ensures that the plants meet the energy they need.
Area, Time and Amount of Usage
| PLANT NAME | WITH DRIP IRRIGATION | FOLIAR APPLICATION | APPLICATION TIME |
| All Greenhouse Olericulture (Tomato, Pepper, Eggplant, Cucumber, Bean, Melon, Watermelon, Onion, Carrot, Potato, Strawberry etc.) | 1000-1200 cc/da | 250- 300 cc for 100 Liter Water | It is applied every ten days from planting until the end of harvest. |
| IN All Greenhouse Olericulture (Tomato, Pepper, Eggplant, Cucumber, Bean, Melon, Watermelon, Onion, Carrot, Potato, Strawberry etc.) | 1200 – 1500 cc / da | 300 – 350 cc for 100 Lt Water | It is applied 2-3 times with an interval of 15-20 days from planting to the end of harvest. |
| All Leaf Edible Winter Vegetables (Cauliflower, Leek, Spinach, Lettuce, Curly, Aysberg etc.) | 1200 – 1500 cc / da | 300 – 350 cc for 100 Lt Water | It is applied 2-3 times with an interval of 20-30 days from planting to the end of harvest. |
| Melon, Watermelon, Pumpkin etc. | 1200 – 1500 cc / da | 300 – 350 cc for 100 Lt Water | It is applied 2-3 times with an interval of 20-30 days from planting to the end of harvest. |
| Nursery, Ornamental Plants etc. | 1200 – 1500 cc / da | 300 – 350 cc for 100 Lt Water | It is applied 2-3 times with an interval of 15-20 days from planting to the end of harvest. |
| In All Fruit Trees (Apple, Pear, Peach, Apricot, Quince, Cherry, Sour Cherry, Almond, Vineyard, Olive and Citrus etc.) | 1500 – 1750 cc / da or 75 – 100 cc per tree | 350-400 cc for 100 liter of water | Three applications are recommended. 1.Just before budding and flowering 2. In fruit formation 3. Until the end of the harvest. |
| All Industrial Plants (Corn, Soybean, Tobacco, Cotton, Sunflower, Sugar Beet etc.) | 1500 – 1750 cc/da | 300 – 350 cc for 100 Lt Water | It is applied 2-3 times with an interval of 20 days after plants reach 10-15 cm of length. |
| All Field Crops (Barley, Wheat, Chickpeas, Lentils etc.) | —— | 350-400 cc for 100 liter of water | It is applied 2-3 times with an interval of 20 days after plants reach 10-15 cm of length. |
Warnings
- Keep away from children and food.
- Never exceed the appropriate dosage rates and use only where necessary.
- Use Mask, Glove and Glasses during fertilization.
- Do not use empty packaging for other purposes, dispose of it.
Storage Conditions
Store in its original packaging under normal conditions (in cool and dry places). Do not expose the product to direct sunlight. It maintains its physical and chemical properties for at least three years under normal conditions. Storage Temperature should be between 0°C and +45°C.